Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Canning, Storing & Preserving Explained: Preserving And Canning Food For BeginnersISBN13:9781949555172ISBN10:1949555178Author:Cherry, Cynthia (Author)Description:Throughout History, Food Preservation Has Been A Wonderful Way Of Making Sure -That Food Gets To The Table Safe And Can Be Stored For Future Use Every Culture Has Its Own Way To Harness Nature And Preserve Food In Order To Ensure Survival From Ancient Methods Of Sun-Drying And Salting To Modern Food Dehydration And Canning, The Journey Of Food Preservation Has Been Long And Rich, And Yet There Is No End To The Innovations! There Are Always Fresh Discoveries And New Methods To Preserve, Store And Consume Food Let This Book Be Your Guide!Food Preservation Techniques, Canning Methods, Tools And Equipment, Common Canning Recipes And More! Binding:Paperback, PaperbackPublisher:Nrb PublishingPublication Date:2022-01-30Weight:0.45 lbsDimensions:0.31'' H x 9'' L x 6'' WNumber of Pages:146Language:English
Price: 17.24 USD
Location: USA
End Time: 2024-10-22T04:49:46.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Item Weight: 0.45 lbs
Book Title: Canning, Storing & Preserving Explained : Preserving and Canning Food for Beginners
Author: Cynthia CHERRY
Format: Trade Paperback
Language: English
Topic: General
Publisher: Pack & Post Plus, LLC
Publication Year: 2022
Genre: Cooking, Référence
