Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five

Description: Excellent condition. No inscriptions or observed highlighting or writing within main pages. May have remainder mark.

Price: 9.25 USD

Location: Schenectady, New York

End Time: 2024-11-14T14:12:57.000Z

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Book Title: Did You Just Eat That? : Two Scientists Explore Double-Dipping, the Five-Second Rule, and Other Food Myths in the Lab

Number of Pages: 224 Pages

Language: English

Publisher: Norton & Company, Incorporated, w. w.

Topic: Life Sciences / Microbiology, Microbiology, Life Sciences / Bacteriology

Item Height: 0.9 in

Publication Year: 2018

Illustrator: Yes

Genre: Science, Medical

Item Weight: 19.2 Oz

Author: Paul Dawson, Brian Sheldon

Item Length: 8.5 in

Item Width: 6.4 in

Format: Hardcover