Description: Good condition Hardcover book
Price: 54.95 GBP
Location: harwich, Essex
End Time: 2024-12-01T12:00:21.000Z
Shipping Cost: 35.86 GBP
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Return postage will be paid by: Buyer
Returns Accepted: Returns Accepted
After receiving the item, your buyer should cancel the purchase within: 30 days
Return policy details: RETURNS ACCEPTED, MUST BE DONE WITHIN 14 DAYS OF RECEIVING THE ITEM. REFUND WILL BE ISSUED ONCE ITEM IS RECEIVED AND IS THE CONDITION WE SENT IT IN THE FIRST PLACE
Publication Year: 2019
Type: Textbook
Format: Hardcover
Subject Area: Anatomy, Mechanical Engineering, Physiology
Language: English
Publication Name: DNA Techniques To Verify Food Authenticity
Author: Malcolm Burns
Educational Level: Adult & Further Education
Subject: Biology, Chemistry, Engineering & Technology
