Fire, Smoke, Green: Vegetarian Barbecue, Smoking and Grilling Recipes Hardcover

Description: Indulge in the delicious world of vegetarian barbecue, smoking, and grilling with "Fire, Smoke, Green" by Martin Nordin. This hardcover book, published by Hardie Grant Books in 2020, is a must-have for any cooking enthusiast who wants to elevate their culinary skills. With 184 pages filled with mouth-watering recipes, this book offers a variety of options for those who want to experiment with different flavors and methods. From the grilling of seitan and tempeh to the smoking of tofu and vegetables, "Fire, Smoke, Green" has it all. The book is illustrated and written in English, making it easy to follow along and create your own culinary masterpieces.

Price: 31.99 USD

Location: Dallas, Texas

End Time: 2024-12-03T12:30:43.000Z

Shipping Cost: 5.38 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Release Year: 2020

Book Title: Fire, Smoke, Green : Vegetarian Barbecue, Smoking and Grilling Recipes

Number of Pages: 184 Pages

Language: English

Publisher: Hardie Grant Books

Item Height: 1 in

Topic: Vegetarian, Methods / Barbecue & Grilling, General

Publication Year: 2020

Illustrator: Yes

Genre: Cooking, House & Home

Item Weight: 32.2 Oz

Author: Martin Nordin

Item Length: 10.6 in

Item Width: 8 in

Format: Hardcover