Description: This hardcover cookbook, titled "From Emeril's Kitchens: Favorite Recipes from Emeril's Restaurants", is a must-have for any cooking enthusiast. Written by Emeril Lagasse, this first edition book published by HarperCollins includes 352 pages of delicious and unique recipes from his restaurants. The book covers a variety of topics including methods, garnishing and food presentation, regional and ethnic recipes, and entertaining. It measures 9.1 inches in length, 7 inches in width, and 1.2 inches in height. This book is in English and was published in 2003. Get ready to cook up a storm with this amazing cookbook!
Price: 7.5 USD
Location: Fordyce, Arkansas
End Time: 2024-12-06T17:50:52.000Z
Shipping Cost: 6.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Artist: Lagasse, Emeril
Book Title: From Emeril's Kitchen
Publisher: HarperCollins
Item Length: 9.1 in
Edition: First Edition
Publication Year: 2003
Format: Hardcover
Language: English, o-06-018535-X
Illustrator: Yes
Item Height: 1.2 in
Author: Emeril Lagasse
Genre: Cooking
Topic: Methods / Garnishing & Food Presentation, Regional & Ethnic / American / General, General, Entertaining
Country/Region of Manufacture: United States
Item Weight: 40.7 Oz
Item Width: 7 in
Number of Pages: 352 Pages
