Description: Iranian Cookbook PERSIAN CUISINE 2 Regional and Modern Foods Ghanoonparvar Clean large softcover, 220 pages, illustrated with map, sketches and drawings. Very good condition. No markings. English with also Farsi language on each facing page. Published in Costa Mesa, California on good quality paper. Scarce. Please see photos above which can be enlarged by clicking on the image for a close-up view. ALSO, see my other listings for more rare and collectible books. FREE shipping by media mail and will include emailed tracking information. I ship within 24 hours of receiving payment. Please see my feedback if you have a moment - Thanks! Listing and template services provided by inkFrog
Price: 34.99 USD
Location: Pacifica, California
End Time: 2024-11-26T20:06:57.000Z
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Author: M. R. Ghanoonparvar
Book Title: Persian Cuisine Book 2 Regional and Modern Foods
Language: English
Topic: Cooking
Format: Trade Paperback
Publisher: Mazda Publishers
Genre: Cookbooks
Publication Year: 1984
Features: in English and Farsi
Country/Region of Manufacture: United States
Narrative Type: Nonfiction
