Description: Kye Kim's Modern Korean Cooking Hardcover, 2009, 176 pgsVery good condition, Hardcover in dustjacket with attached ribbon bookmark, no markings, clean, light edgewear. Author Kye Kim, who has been living in Michigan for 33 years, is introducing 70 easy and delicious Korean food recipes, with the ingredients you can easily find in any grocery store in the United States.This book is written for people in the United States, including Korean Americans and Korean students. This book includes recipes of American’s favorite dishes such as Bibimbap, Bulgogi Gui, Galbi Jjim, Samgyetang, and Japchae, and recipes of traditional Korean dishes such as Sinseollo, Tteok Guk, and Maekjeok are also included.The healthy and simple Korean food recipes are easy and fast, so even non-Koreans can cook Korean food well with this book. Also included are tips for table decoration. Ships by USPS media rate mail. Track Page Views WithAuctiva's Counter
Price: 14.95 USD
Location: Ballwin, Missouri
End Time: 2024-11-03T03:37:54.000Z
Shipping Cost: 6 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Kye Kim's Modern Korean Cooking
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: BOOKHOUSE Publishers
Item Length: 8.25 inches
Inscribed: No
Vintage: No
Publication Year: 2009
Type: Hardcover
Format: Hardcover
Language: English, Korean
Item Height: 10.25 inches
Author: Kim, Kye
Personalized: No
Features: Dust Jacket
Genre: Food & Drink
Topic: Cooking
Item Width: 0.75 inches
Number of Pages: 176
