Le Cordon Bleu Bakery School: 80 step-by-step recipes explained by the chefs of

Description: Good Used Hard cover

Price: 49.78 USD

Location: Sparks, Nevada

End Time: 2025-01-17T14:55:27.000Z

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Publication Date: 2022-09-05

Book Title: Cordon Bleu Bakery School : 80 Step-By-Step Recipes for Bread and Viennoiseries

Number of Pages: 304 Pages

Language: English

Publisher: Grub Street

Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, Methods / Baking

Publication Year: 2022

Item Height: 1 in

Illustrator: Yes

Genre: Cooking

Item Weight: 10.6 Oz

Author: Le Cordon Bleu

Item Length: 9.1 in

Book Series: Le Cordon Bleu Ser.

Item Width: 7.9 in

Format: Hardcover