On the Line : The Stations, the Heat, the Cooks, the Costs, the C

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Location: Reno, Nevada

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Special Attributes: EX-LIBRARY

Publication Name: Artisan

Book Title: On the Line : the Stations, the Heat, the Cooks, the Costs, the Chaos, and the Triumphs

Number of Pages: 240 Pages

Language: English

Publisher: Artisan

Publication Year: 2008

Item Height: 1.1 in

Topic: Food, Lodging & Transportation / Restaurants, Industries / Hospitality, Travel & Tourism, Methods / Professional, Essays & Narratives

Illustrator: Yes

Genre: Travel, Cooking, Business & Economics

Item Weight: 42.2 Oz

Author: Christine Muhlke, Eric Ripert

Item Length: 9.8 in

Item Width: 8.6 in

Format: Hardcover