Description: Garden Sorrel (Rumex Acetosa) - 200 Seeds Description:Garden Sorrel is becoming more well-known and used in the United States as a culinary herb, and it easily grows from Sorrel seeds. It comes from Europe and has been used there for centuries. Its use dates back to the ancient Egyptians, Greeks, and Romans. This variety, Green de Belleville, has green arrow-shaped leaves that have a slightly acidic taste and is slower to bolt than other varieties. When the leaves are eaten fresh and added to salads or a sandwich, they add a little zest and tang. The herb leaves can also be chopped or shredded and added to soups for flavoring. Garden Sorrel is also known as Common Sorrel, English Sorrel and simply Sorrel. Medicinal Properties:Be careful not to confuse sorrel (Rumex acetosa) with roselle (Hibiscus sabdariffa), which is known as Jamaican sorrel or Guinea sorrel. Common Sorrel herb has historically been used as a medicinal herb. It has been used to treat fevers and scurvy. The juice from the leaves is used to calm itchy skin rashes and ringworm. English Sorrel herb is a highly nutritious herb. It is high in vitamin A, vitamin C and potassium. Sorrel is used for reducing sudden and ongoing pain and swelling (inflammation) of the nasal passages and respiratory tract, for treating bacterial infections along with conventional medicines, and for increasing urine flow (as a diuretic). Sorrel is also an ingredient in the herbal cancer treatment Essiac. In combination with gentian root, European elder flower, verbena, and cowslip flower, sorrel is used orally for maintaining healthy sinuses and treating sinusitis. Planting Instructions:Start the Sorrel seeds directly outdoors after frost season has passed. Prepare a seedbed that is located in full sun or partial shade. Add organic matter to the soil. Cover the herb seeds lightly with soil. Sorrel seedlings can establish quickly, and the leaves can be harvested any time after the first couple of months of spring growth. When flower stalks emerge cut them back. Sorrel herb plants should be divided every 3- 5 years and replanted. Season: PerennialUSDA Zones: 3-7Height: 16-24 inchesGermination: 7-14 daysBloom Season: Mid summer to early fallLight Required: Full sun to partial shadeWatering: Keep moistSoil: Rich, well drained soil.Seed Depth: ΒΌ inchSeeds per Plant: 3-4Plant Spacing: 9-12 inches Note: While plants can grow successfully outside of the stated USDA Zone, there is no buyer recourse for purchases made outside of that rated zone. Shipping and Packaging:All orders come in a resealable plastic zip lock bag labeled with growing instructions. If stored properly, your seeds can last for years. All seeds have been tested to ensure the highest germination rate possible. Our seeds have no weeds or fillers mixed in. You will get 100% of the seed you ordered. We do our absolute best to get all orders placed before 4pm out that day. Orders placed after 4pm will ship the following day. If you have any questions, please contact us at any time. All orders are shipped USPS First Class with Tracking. ***These products have not been evaluated by the Food and Drug Administration and therefore we cannot claim to diagnose, treat, cure, or prevent any disease. All information on our site is provided for educational purposes only.
Price: 1.95 USD
Location: Frisco
End Time: 2024-04-27T23:01:57.000Z
Shipping Cost: 3.5 USD
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All returns accepted: ReturnsNotAccepted
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Country/Region of Manufacture: United States
Cultivating Difficulty: Easy
Type: Herb Seeds
Features: Edible
Color: Green
Sunlight: Partial Shade, Full Sun
Genus: Rumex Acetosa
Modified Item: No
Indoor/Outdoor: Outdoor
Common Name: Sorrel, Garden
Life Cycle: Perennial
Brand: Southern Seeds
Watering: Keep moist until germination
Season of Interest: Fall, Spring, Summer