Description: Good Used Trade paperback
Price: 11.38 USD
Location: Sparks, Nevada
End Time: 2024-11-25T13:14:54.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2015-04-07
Pages: 256
Book Title: Cook's Encyclopedia of Vegetables : A Visual Guide to Vegetables and How to Use Them, with 100 Delicious Recipes for Soups, Salads and Main Courses
Number of Pages: 256 Pages
Language: English
Publisher: Anness Publishing
Topic: Agriculture / Agronomy / Crop Science, Specific Ingredients / Vegetables
Publication Year: 2015
Item Height: 0.6 in
Illustrator: Yes
Genre: Cooking, Technology & Engineering
Item Weight: 22.6 Oz
Item Length: 8.6 in
Author: Christine Ingram
Item Width: 6.8 in
Format: Trade Paperback
