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Release Year: 2012
Book Title: Hakka Cookbook : Chinese Soul Food from Around the World
Number of Pages: 312 Pages
Language: English
Publisher: University of California Press
Item Height: 1.1 in
Topic: Regional & Ethnic / General, Regional & Ethnic / Chinese, General
Publication Year: 2012
Illustrator: Yes, Lau, Alan Chong
Genre: Cooking
Item Weight: 27.3 Oz
Author: Linda Lau Anusasananan
Item Length: 9 in
Item Width: 7 in
Format: Hardcover
