The New York Times Cook Book by Craig Claiborne (hardcover, 1966)

Description: This is an amazing cookbook that is packed full of delicious recipes that are sure to impress your friends and family. The book is full of helpful tips and tricks to help you become a better cook and there are plenty of beautiful illustrations to help you along the way. The author has put a lot of time and effort into creating this masterpiece, and it is sure to be a valuable addition to any cookbook collection.

Price: 4.99 USD

Location: Los Angeles, California

End Time: 2024-10-15T16:24:36.000Z

Shipping Cost: 7.63 USD

Product Images

Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: New York Times Cookbook

Signed: No

Narrative Type: Nonfiction

Publisher: Times Books

Original Language: English

Intended Audience: Adults

Edition: NA

Publication Year: 1961

Type: Activity Book

Format: Hardcover

Language: English

Author: Craig Claiborne

Features: Illustrated

Genre: Cookbooks

Topic: Cooking

Country/Region of Manufacture: United States