Description: The Professional Chefby The Culinary Institute of America Description: It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.Product ID: 0764557343-8-1
Price: 22.55 USD
Location: Philadelphia, Pennsylvania
End Time: 2024-12-02T01:24:37.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Type: Textbook
Book Title: The Professional Chef
Language: English
Author: The Culinary Institute of America
Publisher: John Wiley & Sons Inc
